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Thank you SO much for posting this! I only drink coffee with liquid creamer and I never would have thought to find a make-your-own recipe. THANKS!

Ohhh what is the 2T flavoring that you use? Especially to get the Italian Sweet Cream. YUM Do you use the sugar syrups or have you tired that yet?

We have used both vanilla and almond extracts to wonderful results. However we have not yet hit upon the best way to achieve Italian Sweet Cream. Have not tried the sugar syrups, but now you have me thinking!

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